Description: Its efficiency stands out from the other available calcium products in the market. Its specialty resides in its unique cation composition. FitoHorm Turbo Calcium contains calcium, magnesium and potassium in the most suitable proportion for plants. The nitrate content of the product stimulates quicker integration of cations into the plant.
It is a common mistake to solely supply the above mentioned elements in a great amount which hinders the absorption and integration of other nutrient elements. This especially applies to calcium. The composition of FitoHorm Turbo Calcium and the proportion of its nutrient elements enable the most efficient integration of calcium.
Chelating agent: EDDHSA
Effects of using the product:
– reduces, as well as eliminates calcium deficiency,
– strengthens the structure of cell walls, which makes plants more resistant,
– the development of root hairs and nutrient uptake improve,
– the activity of photosynthesis increases,
– enables the quick and efficient incorporation of nutrients,
– significantly improves the quality of the fruit.
Carrot, parsley, onion: 100 ml/100 l; 0,5–1,0 l/ha; 1 – 2 treatments in the initial phase of development
Melon, watermelon: 100 ml/100 l; 0,5–1,0 l/ha; before and after flowering, every 10 days through the entire growing season
Cucumber: 250–275 ml/100 l; 1,5–2,0 l/ha; before and after flowering, every 10 days through the entire growing season
Courgette, squash, pattypan squash: 200 – 250 ml/100 liter; 1,5–2,0 l/ha; every 9 days at the beginning of flowering, later every 11th day
Pepper, tomato: 150 ml/100 l; 1,0 – 1,5 liter/ha; every 9 days at the beginning of flowering, later every 11th day Strawberry, celery, fennel: 200 – 250 ml/100 l; 1,05–2,0 l/ha; every 9 days through the entire growing season
Grass: 150–200 ml/100 liter; 1,5 – 2,0 liter/ha; watered into the soil in dry weather
Grape: 200–250 ml/100 liter; 1,5 – 2,5 liter/ha; every 11 days from flowering until ripening
Stone fruits: 200–250 ml/100 liter; 1,5 – 2,5 liter/ha; every 11 days from the end of flowering until colouration begins to appear
Pome fruits: 200–250 ml/100 liter; 2,0 – 3,5 liter/ha; every 11 days from the first fruit drop until colouration begins to appear
Cabbage type :200–250 ml/100 liter; 2,0 – 3,5 liter/ha; 3 – 5 treatments with 10-day intervals during the development of heads
Lettuce: 200–250 ml/100 liter; 1,0 – 2,0 liter/ha; 2 – 3 treatments starting from the 2nd week after planting outdoors
Storage: May be stored for an unlimited period in its original, sealed packaging, in a cool (but frost-free), protected, dry place. Keep away from food, drink and animal feed.
Please observe the basic rules of spraying when applying the product as foliar fertilizer.
May be applied jointly with plant protection products, but we recommend checking compatibility before mixing with other products.
Take care to prevent the product from spilling or dripping. Avoid contact with skin and eyes (undiluted product) or accidental swallowing.
After contact with skin or eyes, rinse immediately with plenty of water.
Do not dispose of the product or its packaging into rivers, lakes or water reservoirs.